1. Fully automatic operation, ease of operation, reduced the number of staff.
2. The dough water is continuously supplied and proportionally mixing under vacuum, and water with the powder of uniform ratio.
3. The dough band, first formed by extrusion, is an extension of the noodles, which is in the production of noodles of the speed significantly stronger.
We hereby declare as follows: The Company will be allowed from the aforementioned patent, the date of any unit or individual to produce, use or sale of the equipment without the written permission or authorization of the Company by the patented process, according to Chinese patent law and patent law implementation regulations of the people's Republic, in violation of the patent and the company said the company is held accountable.
Henan Oriental noodles Group Co., Ltd., December 18, 2013.